Now that winter is here, I am forever sipping on cups of tea. It's like the kettle doesn't stop whistling in my kitchen. I most...
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Jeera Fried Rice with Tilda's Brown Basmati & Wild Rice & Mallika Basu's Tilda Supper Club
Basmati brand Tilda is on a mission ~ encourage people to eat more rice. Coming from a geographical region (Bengal, one of the rice bas...
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Subho Dipaboli/Happy Diwali & A Plateful of Narol Naru Truffles
Kitchen Karma wishes all her readers a blessed Diwali. Have a gorgeous time with your family & friends this festive season and stay ...
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Hello November & Costa's Christmas Coffee Cups
I have a thing about November ~ the swirling mists, the crunch of the fallen leaves on the ground, the feeling of spookiness in the air....
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